Mouthwatering flavors of beef and cheese we all crave, with minimal effort for preparation.
- 1 standard pie crust
- 1 tablespoon olive oil
- 1 onion – chopped
- 1 red pepper – chopped
- 2 cloves garlic – minced
- 1 pound ground beef
- 1 cup tomato sauce
- 1 teaspoon oregano
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ cup bread crumbs – dry
- 1 egg
- ¼ cup milk
- ½ teaspoon salt
- ½ teaspoon dijon mustard
- 2 cups cheddar cheese – grated
Link to instructions can be found at comfortablefood.com
